Description
4 or 5 skinless de-boned chicken thighs, ideal for stir fry, curry, pies and casseroles. The darker meat is always the juiciest part of the chicken.
R98,00
4 or 5 skinless de-boned chicken thighs, ideal for stir fry, curry, pies and casseroles. The darker meat is always the juiciest part of the chicken.