Description
Mention ricotta and a classic Italian lasagne might spring to mind, but this fresh, soft, moist cheese with a rich mouth feel and milky flavour also works well in many other dishes, add to your scrambled eggs or use in a dessert. It's an Italian classic now widely produced and consumed in many parts of the world. Our Ricotta is made directly from our grass fed A2 cow's milk, It's naturally low in fat while delivering a healthy dose of both protein and calcium.
Reviews
There are no reviews yet.